Basque Cheesecake meets a muffin tin, making this delicious (& adorable!) mini burnt cheesecake recipe. A few simple variations flips the script on the standard, giving this version a lighter top layer, more texture and higher amount of protein in
Transform the flavor of plain cheese using a few simple pantry staples in this olive oil marinated mozzarella balls recipe. You’re only a few simple steps away from creating a simple appetizer or food gift people will want to receive.
A no knead pizza dough you need to try. This vegetable flatbread pizza is made out of pita bread, with an opened pocket, creating an individual sized thin crust cheese pizza. Then before it bakes, personalize it with your favorite
Easy to make cheddar cheese bites with pieces of riced broccoli baked inside. Include this gluten free recipe as a side dish to your meal. Or, serve it as a snack. These mini broccoli patties make it easy to munch
Serve salmon like you might never have thought of before…as a snack food. Pieces of fresh salmon fillet marinated in a spicy chili, garlic and gochujang sauce before dehydrating salmon into this delicious fish jerky recipe. No dehydrator necessary! Make
Ground meat stuffed pita bread baked into a delicious handheld sandwich. This arayes recipe is quick to prep and easy to serve as a main meal or as an appetizer. Pitas aren’t solely meant for falafel. They can substitute bread
