Cauliflower rice and quinoa combined into crispy homemade veggie tots. Easily make them by hand or use a mold for uniform bite sized pieces. These spicy buffalo flavored quinoa bites are a delicious addition to a meatless menu. Nothing like
Vegan Parsley Pesto Recipe & How To Store Fresh Basil
Vegan parsley pesto is a plant based, dairy-free way to turn a mix of fresh herbs into a delicious dip. This vegan almond pesto is made with fresh basil and parsley. Great on it’s own as a dip, used as
Easy Tofu Enchiladas with BBQ Sauce (Vegan)
These tofu enchiladas are a new favorite dinner option. Made with a mixture of vegetables and BBQ tofu baked inside tortilla wraps. It’s a plant based meal everyone can enjoy. Looking to add more plant based meals to your table?
Favorite Way to Season A Vegan Butternut Squash Side Dish
Be sure to leave a little extra room on your plate for these roasted butternut squash cubes. It’s a delicious vegan butternut squash dish that only has 3 ingredients. Best recipe for butternut squash Go ahead and meet my favorite way
Banana Chocolate Chip Energy Bites
Enjoy a single size portion of banana “ice cream” with these frozen banana chocolate chip energy bites. Need a snack that’s easy to prepare in advance, delicious and nutritious? Then these Banana Nut Energy Bites are for you. I’m sharing this
The Best Hamantaschen Recipe (with a Vegan Friendly Option)
I look forward to this easy hamantaschen recipe every year! Delicious triangle cookies with a chia jam filling baked in the center. This traditional Purim cookie gets an upgrade with some healthier ingredient, including a vegan hamantaschen option. Plus, they’re